Helena Ogbono Soup is a rich, thick, and hearty Nigerian delicacy made with ground ogbono seeds (wild mango seeds), carefully selected proteins, and a delicious blend of traditional spices. At Helena Food, our Ogbono Soup is crafted with premium-quality ingredients, slow-cooked to perfection to deliver a stretchy, mouth-watering texture.
Each bowl is filled with flavor—whether you choose assorted meat, beef, fish, or stockfish, every bite offers a taste of home. Served hot and best enjoyed with your favorite swallow like pounded yam, eba, or semovita, Helena Ogbono Soup is the perfect mix of nutrition, satisfaction, and tradition.
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